• The Gang

    Two experiences at FAMO are never the same, and this is reflected in the highly professional team behind each of the FAMO restaurants, who each leave their personal mark on the restaurants. We’re looking forward to welcoming you to the FAMO-family – whether it's for just a single pasta or the full menu. No matter what, your evening at FAMO will be filled with flavour, a wonderful chaos, and, of course, a loud "buonasera".

  • The mission

    The mission has been clear straight from the beginning, and it still is today, ten years later.
    FAMO wishe to create a setting for an embracing meal, which makes our guests relax, and let themselves be seduced and surprised by the chefs’ creations.

    A classic spaghetti with pesto may not sound like anything out of the ordinary, but if the pasta is homemade and the pesto is bursting with fresh Italian basil leaves, the explosion of taste will take you on a roundtrip to Italy.

  • The Meal

    At FAMO we have a mission.
    We wish to create the settings for a proper Italian meal, where all the elements – from the fresh Italian ingredients and the wonderful wines to the informal and relaxed, yet very professional service – will embrace your evening and contribute to create a cosy and vivid atmosphere. Our goal is to make you feel at home and at the same time take you on a journey into the Italian universe of tastes.

  • History

    Since 2005, the Danes have been able to experience unique ingredients, Italian chaos, and culinary art. This was when FAMO opened the doors for the first time and invited to a proper Italian feast, which the owner Fabbio’s own mother couldn’t have done much better herself. Originally, it was Morten and Fabbio, who came up with the idea of venturing out into a more rustic and homely concept with a classic Italian menù, marked by seasonal ingredients, imported directly from Italy. In the time following one restaurant has become three, with equally high standards when it comes to culinary art.
    In 2014, Morten and Fabbio agreed to part ways, and Fabbio is now the sole owner of all three FAMO restaurants.

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